Chocolate Marshmallow Pie

Follow along as I recreate my Great Grandmother's dessert recipe for Chocolate Marshmallow Pie, a childhood favorite of mine!

Ingredients: 

45 marshmallows 

3/4 cup milk 

3 Tbsp butter 

3/4 block of Baker's unsweetened chocolate 

2 tsp vanilla 

1 cup whipping cream 

8 inch graham cracker pie crust 

 

Instructions: 

Melt the marshmallows together on low heat with the milk and butter. Set mixture aside and let cool (preferred: in a fridge for up to 30 minutes). Grate the chocolate, set aside. In a separate bowl, whip the cream and set aside. Add the whipped cream, vanilla, and grated chocolate into the cooled marshmallow mixture. Pour mixture into pie crust. Refrigerate until ready to serve. Enjoy! 

 

Suggested Items for Purchase: 

- Marshmallows: https://amzn.to/3zOYZQ9 

- Bakers Unsweetened Chocolate: https://amzn.to/3AWR0BU 

- Graham Cracker Pie Crust: https://amzn.to/3ijf2Qk 

- Vanilla Extract: https://amzn.to/3uqbiBr 

- Cheese Grater (for the chocolate): https://amzn.to/3aC5dsv 

- Electric Mixer: https://amzn.to/3aAQSN9 

 

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